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Our Winemaking Philosophy

A common thread of thought and philosophy guides our decision making in the winery and it is uniquely French. Observations of the vineyard are collected year round and drive picking at harvest time. Emily Neighbors spearheads “minimal intervention” winemaking through limiting the amount of additions of processing aids during the winemaking process. They do not use enzymes or fining agents. Sulfur is kept to a minimal effective level. Join as as we take you through our processes both in our Vineyard and Winery.

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H2A worker arrival

March 29, 2021

H2A worker arrival Winter Pruning and the arrival of our H2A laborers We have made significant changes this year as to how our vineyard will...

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