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TASTING NOTES
Aromas of fresh cut pineapple. Hints of pineapple, grapefruit, and lemon. Refreshing. Smooth aftertaste.
VINEYARD NOTES
Grapes come from a special one-acre parcel on the eastern edge of our estate vineyard. Hand-harvested in mid-October, the fruit was carefully sorted and pressed directly into one of our concrete cubes for fermentation and aging.
WINEMAKER NOTES
Used concrete vessels to add texture and nuance to this wine. We chose to continue to process this wine through malolactic fermentation to convert the acidic malic acid to the softer lactic acid making it softer, more complex and more stable.
WITH PASTA PRIMAVERA
Staff favorite with Pasta Primavera. A perfect match.
FOOD PAIRINGS
Truffle cheese and or regular cheese and crackers. Tamales and hot sauce